Meet Leslie Wilson, a pastor's wife and the proprietor of a lively boarding house. In this episode, Leslie shares her insights on raising well-disciplined children, cooking up a delectable Mexican menu, mastering the art of cooking ahead and freezing, maintaining a sparkling clean kitchen, and becoming a speedier and more relaxed cook. Drawing from her life experience, Leslie's practical tips will inspire you. Plus, she offers a hot tip on handwashing and the must-have kitchen items every cook needs. We're so glad you're here!
Mexican Menu: (See PDF below for lots of recipes!)
Shredded Beef Enchiladas
Refried Beans
Mexican Rice
Guacamole
Salsa
Tortilla Chips
Sherbet, optional
Recommended Items:
To order Leslie Wilson's Big Haus Cookbook, 6th edition, email amazingmrswilson@hotmail.com.
The cost is $30. There is an additional $5 for postage, but if more than one copy is ordered, they ship for free! Local people are welcome to drop by The Big Haus to pick theirs up.
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